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The ‘Power’ of Food

3 Jul

Good Eats

food-as-medicine

Photo Credit HERE

The more I eat REAL food, the better I feel. I know I’m not alone on this one. On my journey to strong, I have come to banish counting calories, scales, and the obsession with dress sizes. When your intention changes from being “skinny” to being STRONG, you appreciate food more, and your body. I have a new respect for food. Everything I consume, I think of what it’s doing for my body, after all “Let food be thy medicine and medicine be thy food”  Hippocrates.  I think we can get so wrapped up in counting calories and the whole ‘calorie-in-calorie-out’ mentality that we forget how God intended food to be used…to sustain us and give us strength.

I have been a calorie counter for years. But now I focus on portion control and quality of food over quantity. It’s so refreshing to look forward to eating fresh avocado, or using organic coconut oil and not have to worry about if I’m over my calorie limit for the day! Understanding the benefits of healthy fats and how they work in your body is very important. That being said, I’m on a quest to make the healthiest protein bar possible. I’m always on the go, so I need something that is going to give me energy without a sugar or caffeine crash. I also need protein to keep up with my workout regime and active lifestyle.

Raspberry Chocolate Power Bites {No Bake}

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Ingredients: Serves a Bakers Dozen…{I ate a few in the process…too good to wait!}

1/4 Cup Fresh Raspberries

1/2 Cup Halved Walnuts- mashed

1/4 Cup Coconut Flour {great source of plant fiber}

1/4 Cup Chocolate Powdered Peanut Butter {I use Just Good Stuff Organic Powder}

1 tbs Coconut Oil 2013-07-02 20.07.47 {Coconut Oil is my new fav. Read more about the benefits of Coconut oil HERE}

Coating Ingredients:

1/4 Cup Flaxmeal

1/4 Cup Organic Stevia

Directions:

Mix all the ingredients together except for the coating.

If you have a food processor, this would be much easier. But since I am an unpampered chief…I used my Oster on the go blender. {See..cooking doesn’t have to be fancy schmancy. Mix it means mix it…doesn’t matter how it’s done.}

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Next, I put it into a bowl, spooned it out, rolled it into a ball, and then I dipped it into a bowl of stevia, and then rolled it into a bowl of flaxmeal to give it that “faux-powedered sugar” appeal.

Put it in the fridge to harden for up to 2-3 hours.

Results: YUM

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Chocolate Peanut Butter Power Bites {No Bake}

Ingredients: makes about 2 dozen

4 Cups Chocolate Whey Protein

1/4 Cup Coconut Flour

1/3 Cup Powdered Peanut Butter {Organic, Just Good Stuff}

1/3 Cup Sliced Organic, Raw Almonds

1 tbs Coconut Oil

Coating: 1/3 Cup Flaxmeal 1/4 {ish} Cup Organic Stevia

Directions: Mix together all the ingredients except for the coating.

Coating: in two separate bowls, one with flaxmeal, and one with stevia, roll the balls.

Place in fridge to let harden for 2-3 hours.

RESULTS: Ah-Ma-Zing!

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{This has BOTH the chocolate and the raspberry, you can see the raspberry has a “raspberry” color.}

Power Pet Treats {bites would sound bad here…don’t ya think!}

Our four legged friends often get the short end of the stick when it comes to nutrition. But if you have a dog like mine, you realize that dogs are just as sensitive to all this processed food as we are. Again, God intended them to eat food that HE created. So I decided to show them some Paleo love too!

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Ingredients:

2 Sweet Potatoes

1/2 Cup Peanut Butter {I used USDA organic peanut butter…ingredients: peanuts and sea salt, and organic cane sugar}

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1/4 Cup Coconut Flour

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1 Egg

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Directions:

Preheat oven to 350 degrees.

Steam, peel, and then mash the sweet potatoes.

Mix all your ingredients together. Scoop out desired bite sizes and bake for 10 minutes {or until golden brown}.

RESULT: Happy Dogs. I ate them too actually… They are really good. I think if you added some stevia or salt…either way, it would make a good “people treat” too. I actually had to put them away because I kept “tasting” them.

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Happy Pups

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